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Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia...
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  • A Colombian farm worker carries a bag of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at various plantations on the mountainside near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stem of an avocado fruit at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker carries a crate of avocados at a processing plant in Sonsón, Antioquia department, Colombia, 23 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian farm workers load a truck with crates of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker carries a box of avocados during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker picks avocado fruits from a tree during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers inspect avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts avocado fruits from a tree during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Ripe, black-purplish Hass avocados are seen offered for sale in the street of Medellín, Antioquia department, Colombia, 28 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stem of an avocado fruit at a plantation near Sonsón, Antioquia department, Colombia, 22 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers pack avocados into boxes during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a plantation on the mountainside near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker sorts out avocados into crates at a farm facility near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a plantation on the mountainside near Sonsón, Antioquia department, Colombia, 23 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers inspect avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 15 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker carries a crate of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker inspects boxes of avocados during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Ripe, black-purplish Hass avocados are seen offered for sale in the street of Medellín, Antioquia department, Colombia, 19 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stems of avocado fruits at a plantation near Sonsón, Antioquia department, Colombia, 22 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen moving up a conveyor belt during the cleaning process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stem of an avocado fruit at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Hands of Colombian workers are seen inspecting avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Boxes of avocados are seen pilled up in the cold storage room at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian farm workers carry avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker holds a crate of avocados at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a plantation on the mountainside near Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen moving down a conveyor belt during the cleaning process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Unripe avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker inspects an avocado tree during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 15 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian farm workers load a truck with crates of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Unripe avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers inspect avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Empty packaging boxes are seen moving along conveyor belts at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stem of an avocado fruit at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green, unripe avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker carries a crate of avocados at a processing plant in Sonsón, Antioquia department, Colombia, 23 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a farm on the mountainside near Sonsón, Antioquia department, Colombia, 23 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker carries a bag of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers pack avocados into boxes during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen moving along a conveyor belt during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Boxes of avocados are seen pilled up in the cold storage room at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at various plantations on the mountainside near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Colombian workers inspect avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a plantation on the mountainside near Sonsón, Antioquia department, Colombia, 23 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Hands of Colombian farm workers are seen sorting out avocados into crates at a farm facility near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker inspects avocado fruits on a tree during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Boxes of avocados are seen aligned on the pallet at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker carries a bag of avocados during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen moving up a conveyor belt during the cleaning process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Crates of avocados are seen placed on the ground during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Hands of Colombian workers are seen inspecting avocados moving along a conveyor belt at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian worker holds a crate of avocados at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Unripe avocados are seen growing on a tree at a farm near Sonsón, Antioquia department, Colombia, 15 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A bag of avocados is seen laid on the ground during a harvest at a plantation near Sonsón, Antioquia department, Colombia, 21 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stems of avocado fruits at a plantation near Sonsón, Antioquia department, Colombia, 22 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • A Colombian farm worker cuts off the stems of avocado fruits at a plantation near Sonsón, Antioquia department, Colombia, 22 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocado trees are seen growing at a plantation with irrigation channels placed on the mountainside near Sonsón, Antioquia department, Colombia, 16 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Ripe, black-purplish Hass avocados are seen offered for sale in the street of Medellín, Antioquia department, Colombia, 28 November 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Avocados are seen moving along a conveyor belt during the packing process at a processing plant in Sonsón, Antioquia department, Colombia, 22 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.

  • Green avocados are seen growing on a tree at a plantation near Sonsón, Antioquia department, Colombia, 15 October 2019. Over the past decade, the Colombian avocado industry has experienced massive growth, both as a result of general economic development in Colombia, and the increased global demand for so-called superfood products. The geographical and climate conditions in Antioquia (high altitude, no seasonal extremes, high precipitation rate) allow two harvest windows of the Hass avocado variety across the year. Although the majority of the Colombian avocado exports are destined towards Europe now, Colombia aspires to become one of the major avocado suppliers to the U.S. market in the near future.